90% Yeast Beta Glucan

Yeast-glucan 90% powder is a type of water-soluble yeast-glucan, with a simple manufacturing method, simple process parameters to run and manage, and a reasonably high yield and purity of the final water-soluble yeast-glucan. The generated water-soluble yeast-glucan has a considerable immune activation impact, particularly in enhancing macrophage phagocytization and antibody manufacturing ability, consequently improving body immunity and resistance, and may be widely employed in food, dairy products, drinks, and other industries.